Cosmetic Ingredients
Fish Collagen
- Specs: 90% protein
- Molecular Weight >3000 Dalton
- pH: 5.0-7.5
- Source: Fish skin
- Solubility: Water soluble
- Description: White Fine Powder
PRODUCT INTRODUCTION
The main component of fish collagen is type I collagen. Even though it is mostly composed of one type of collagen, this does not mean that it is inferior to bovine collagen, which contains both types I and III.
In addition to cartilage tissue, type I collagen is found throughout the body. It makes up 70% of our skin and is the most abundant collagen in the body. Type I collagen can have many positive effects on your skin, such as reversing the aging process, reducing the appearance of wrinkles and cellulite, and enhancing skin moisture and firmness.
Collagen is the most abundant protein in the body, and it plays a vital role in many functions. Fish collagen is a type I collagen, which is rich in two special amino acids: glycine and proline. Glycine is the basis for the production of DNA and RNA strands, while proline is the basis for the body’s natural ability to produce its own collagen.
Glycine is essential to our DNA and RNA, and it has many important roles in the body, including blocking endotoxins and delivering nutrients to the body’s cells. While proline acts as an antioxidant for the body and prevents free radical damage to cells, its primary function is to ensure collagen synthesis by helping to stimulate processes in the body.
Product Name | Fish Collagen |
Other Name | Marin Collagen, Collagen Peptide |
Specs | 90% Protein |
Molecular Weight | >3000 Dalton |
pH | 5.0-7.5 |
Source | Fish Skin |
Solubility | Water Soluble |
Description | White Fine Powder |
Packaging | 25kg/cardboard drum, inner by double plastic bag |
Odor | Characteristic aroma and flavor |
Storage | Stored in cool and dry places. Keep away from strong light and heat |
Shelf Life | 24 Months |
Fish Collagen Application
- Nutraceuticals
- Health Supplements
- Dietary Supplements
- Nutritional supplements
- Pharmaceutical ingredient
Fish Collagen Function
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Beauty Product
The growing popularity of fish collagen is due to its many benefits for the skin. Numerous studies have demonstrated that fish collagen can help reduce the signs of aging, particularly on human skin.
This is because our skin begins to break down collagen at the age of 21. With each passing year, we lose more and more of our natural collagen. Since Type I collagen comprises 70% of our skin, supplementing it can help keep our skin looking healthy and young.
The ingestion of fish collagen has been shown to help reduce the appearance of wrinkles and cellulite in human skin. Additionally, fish collagen supplements can improve skin hydration, firmness, smoothness, elasticity, and suppleness.
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Skin Repairing
Fish collagen is a type I collagen – it will be your skin’s best friend. Collagen is the main component in the dermal matrix of the skin. In other words, the state of your wound healing really depends on your collagen.
Remember, collagen doesn’t just build, it repairs too. Fish collagen may help lighten scars and ensure faster healing. Research has shown that this type of collagen plays a role in promoting protein synthesis and cell proliferation. Consequently, fish collagen is an effective way to improve your skin health.
Collagen supports the strength of skin tissue by regenerating the skin’s extracellular matrix. In other words, fish collagen can promote skin regeneration after a variety of skin injuries and deformations, from scratches to burns to scars.
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Build up bone strength
Fish collagen makes up 90% of the organic matrix of our bones. Loss of bone mass is one of the most common signs of aging. This can lead to osteoporosis, a disease that also affects millions of people around the world.
While minerals like phosphorus and calcium are very useful for promoting and maintaining bone strength, they are not easily absorbed into the bloodstream. Many people are at risk for bone disease due to bone loss and mineral deficiencies. Fish collagen helps boost the absorption of calcium and other minerals to strengthen your bones.
Supplementing with fish collagen may help stimulate collagen synthesis in bones, which is done by promoting osteoblasts (cells that help build bone matrix). This means that fish collagen may aid in bone regeneration and healing.
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Stabilizing your blood sugar
Glycine has been researched for its various benefits to the human body, and fish collagen contains higher levels of glycine than any other type of collagen! Glycine in fish collagen may help stabilize blood sugar.
Researchers recently found evidence that low levels of glycine in the body may lead to insulin resistance, which can lead to diabetes. In fact, in a 2016 study conducted by the Alberta Diabetes Institute, it was found that people with type 2 diabetes had lower levels of glycine. Therefore, supplementing with glycine-rich fish collagen may help stabilize blood sugar levels and prevent insulin resistance.
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Reducing inflammation and fighting bacteria
Fish collagen is rich in bioactive peptides that boast antioxidant properties. Reducing reactive oxygen species is key to mitigating tissue aging and cancer risks. Antioxidants present in fish collagen can help protect against the accumulation of these unstable molecules, fortifying the immune system in the process.
Bioactive peptides found in fish collagen also have potent antibacterial properties. In fact, these peptides – particularly collagen peptides – may help inhibit the proliferation of infection and disease-causing bacteria.
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