Monk Fruit Extract
Monk Fruit Extract
- Active ingredients: Mogroside
- CAS: 88901-36-4
- Appearance: Light yellow powder
- particle size: 95% through an 80 mesh sieve
- specification: 20%-65%
- solubility: Easily soluble in water and ethanol
PRODUCT INTRODUCTION
Mogroside (Monk fruit extract) is a natural sweetener extracted from the monk fruit, which is also known as Luo Han Guo or “Buddha fruit”.
Monk fruit contains natural sugar compounds, such as fructose and glucose. The sweetener is derived from removing the seeds and skin of the fruit, crushing it to collect the juice, and then drying it into a concentrated powder.
Unlike in most fruits, the natural sugars in monk fruit aren’t responsible for its sweetness. Instead, it gets its intense sweetness from unique antioxidants called mogrosides. During processing, mogrosides are separated from the fresh-pressed juice. Therefore, monk fruit sweetener does not contain fructose or glucose.
Mogroside is now used as a standalone sweetener, an ingredient in food and drinks, a flavor enhancer, and a component of sweetener blends. Its popularity is due to a variety of factors, including its remarkable sweetness, lack of calories, and lack of a bitter aftertaste.
The product name | Monk fruit extract |
Active ingredients | Mogroside |
Molecular formula | C60H102The29 |
Molecular weight | 1287.44 |
CAS | 88901-36-4 |
Appearance | Light yellow powder |
Particle size | 95% through an 80 mesh sieve |
Specification | 20%-65% |
Solubility | Easily soluble in water and ethanol |
Storage | Store in a cool dry place. |
Shelf life | 24 months |
Monk fruit extract function
Hypoglycemic and hypolipidemic effects
Mogroside helps to regulate blood sugar levels by inhibiting the conversion of dietary glucose and increasing postprandial insulin levels. Additionally, it can also help to regulate blood sugar and blood lipid levels through certain activation pathways.
Anti-inflammatory and antibacterial effects
Mogroside has been shown to inhibit the inducible NO synthase and expression of cyclooxygenase-2 protein and mRNA in studies, making it a potential anti-inflammatory agent.
Hepatoprotective effect
Monk fruit extract can prevent hepatic stellate cell activation by suppressing the expression of certain proteins. Mogroside can also promote hepatic stellate cell death, and its anti-hepatic fibrosis effect is thus exerted.
Anti-cancer effect
Mogroside can inhibit the expression of gene risk, thereby playing a role in inhibiting the production of liver cancer.
Why Choose FocusHerb Monk Fruit Extract?
There are many reasons to choose FocusHerb Monk Fruit Extract as your dietary supplement of choice. As a natural source of antioxidants, it can help to protect your cells from damage. Additionally, it can help to support a healthy immune system and cardiovascular system. Additionally, FocusHerb Monk Fruit Extract is Non-GMO, gluten-free, and vegan.
How to Buy Monk Fruit Extract?
FocusHerb Monk Fruit Extract is the perfect choice for those seeking a natural, low-calorie sweetener. Our herb extract is of the highest quality and is backed by our 100% satisfaction guarantee. Contact us at admin@xafhbio.com today to learn more about our products and how we can help you reach your health and wellness goals.
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