Food and Nutrition Ingredients
Matcha Powder
Matcha Powder is cost-effective food-grade green tea raw material, made from shaded fresh tea leaves through steaming, drying and low-temperature stone mill grinding process. We add food-grade safe antioxidant stabilizer to ensure long-term stable emerald green color without easy oxidation discoloration, suitable for mass industrial production of milk tea, bakery, instant solid drinks and general functional food.
Our matcha features uniform fine powder, good cold & hot water solubility, rich natural seaweed tea aroma, moderate umami and mild astringency. Stable batch indicators, competitive bulk factory price, large permanent spot inventory to support continuous mass order delivery for food manufacturers and chain beverage brands.
Cost-Effective Bulk Price
Stable Green Color
High Solubility
ISO22000 GMP
HALAL KOSHER Certified
Stable Green Color
High Solubility
ISO22000 GMP
HALAL KOSHER Certified
PRODUCT INTRODUCTION
| Product Name | Food Grade Regular Matcha Powder |
| Raw Material | Shaded fresh green tea leaves |
| Particle Mesh | 800 mesh / 1000 mesh /3000 mesh /customizable |
| Appearance | Uniform emerald green fine powder |
| Solubility | Instant soluble in cold & hot water, no agglomeration |
| Color Stability | Added food grade antioxidant, long-term anti-fade |
| Moisture | ≤ 7.0% |
| Ash Content | ≤ 6.0% |
| Heavy Metal | Pb < 2ppm, As < 1ppm, Cd < 0.3ppm |
| Microbiology | TPC ≤1000cfu/g, Yeast&Mold ≤100cfu/g, Salmonella Negative |
| MOQ | 1kg sample order, 25kg bulk drum formal order |
| Shelf Life | 24 months under sealed cool dry storage |
Low-temperature Stone Mill Grinding Production Technology
Our matcha adopts traditional shade cultivation + low-temperature stone mill grinding process. Tea trees are shaded 20-30 days before picking to increase theanine accumulation and reduce bitter substances. Fresh leaves are steamed, dried and finely ground at low temperature to avoid high-temperature damage to active nutrients.
- Shade planting to enhance umami taste, reduce bitterness and astringency
- Low temperature grinding lock nutrition activity, no burnt flavor
- Superfine powder, instant cold & hot water solubility
- Uniform color, pure seaweed fresh umami aroma
- No dust, no tea stem impurity, smooth delicate powder textur
Whole production line complies with GMP food safety standards, batch indicators are strictly controlled to meet domestic and international food additive raw material regulations.
Factory Output, Warehouse & Global Certifications
We own independent matcha processing plant and stable tea leaf supply base. Annual total matcha powder production capacity reaches 200 tons, regular food grade matcha maintains 10-15 tons permanent ready stock all year round, can quickly deliver bulk orders within 3-7 working days after deposit. Constant temperature dry warehouse to prevent moisture agglomeration and color fading.
Stable Bulk Supply Advantages
- Annual production capacity: 600 tons full series matcha powder
- Year-round spot stock: 10~15 tons standard food grade
- Constant temperature dry sealed warehouse storage system
- Continuous production line to handle seasonal large rush orders
- ISO22000 & FSSC22000 International Food Safety System
- GMP Food Production Management Standard
- HALAL & KOSHER Global Export Religious Certifications
- Third-party full batch heavy metal & microbial testing support
Full Batch COA & Test Report
6 Core Advantages of Our Standard Matcha Powder
Shaded Tea Raw Material
Tea leaves shaded for 20-30 days to enrich natural theanine, mellow taste with mild bitterness.
Adjustable Superfine Mesh
800/1000/3000 mesh optional ultra-fine powder, smooth texture without grainy feeling after brewing.
Long-Term Stable Green Color
Food-grade safe antioxidant added to prevent oxidation fading, suitable for long shelf-life retail products.
Excellent Water Solubility
Disperses rapidly in cold and hot water, no floating lumps, uniform tea soup color.
Wide Application Compatibility
Perfectly matched for milk tea, bakery, ice cream, instant powder and general functional food.
Cost-Effective Bulk Price
Stable mass production reduces unit cost, ideal choice for large-scale industrial manufacturers.
Have any questions?Let’s get in touch!
Contact us if your are thinking of purchasing highquality ingredients, develop new products, or justsolving a manufacturing challenge in your rawmaterials.
Main Downstream Application Fields
Chain Milk Tea & Matcha Latte
Commercial matcha drink, bubble tea, ready-to-drink green tea beverage
Bakery & Frozen Dessert
Matcha bread, cake, cookie, ice cream, chocolate coloring & flavoring
Instant Solid Drink Powder
Matcha meal replacement powder, compound green nutrition instant powder
General Functional Food
Ordinary antioxidant nutrition tablets, composite plant powder supplements
Strict QC Testing & Official Batch Documents
Every batch of regular matcha powder completes full laboratory testing before delivery: moisture, ash, particle size distribution, solubility, color difference, heavy metal limits, total microbial count, pesticide residue screening. All test indicators comply with international food raw material safety standards.
We supply official batch COA, third-party independent test report, SDS safety data sheet, full production record file, support customer customs clearance, supplier factory audit and product market filing.
Full Batch Traceability Quality System
Unique independent batch number for every shipment, full production & inspection data permanently traceable
OEM & Private Label Custom Service
Full Customizable Service Range
- Mesh customization: 800 mesh / 1000 mesh fine powder / 3000 mesh fine powder or Customizable
- Adjust color depth & tea aroma concentration as formula demand
- Custom anti-caking treatment for long-term storage
- Compound premix: matcha + milk powder / fiber / multi-vitamin blend
- Neutral export 25kg drum, custom printed private label foil bag
- Free beverage & bakery formula technical guidance for R&D teams
Support long-term fixed-volume framework bulk orders, stable batch index adjustment, complete COA, certification documents and test reports provided for customs clearance and brand product filing.
what is Matcha Powder
Matcha, also called matcha green tea, is made from shade-grown green tea leaves. The plants used for matcha are botanically called camellia sinensis, and they are shade-grown for three to four weeks before harvest. The shade-grown green tea leaves produce more active ingredients. After the harvest, the leaves are steamed to deactivate enzymes, then they are dried and the stems and veins are removed, after that they are ground or milled into powder.
Ceremonial Grade Matcha Powder: This is the highest quality matcha used for traditional tea ceremonies. It is made from the youngest, first-harvest tea leaves and is ground into a fine powder. Ceremonial matcha has a smooth, rich flavor and is a good source of antioxidants.
- GMO Status:This product is GMO free.
- Irradiation: This product has not been irradiated.
- Allergen: This product does not contain any allergen.
- Additive:This product without the use of artificial preservatives,flavors or colors.
Benefits of Matcha Powder
Rich in Antioxidants, Delays Aging
Matcha powder contains a large amount of tea polyphenols and catechins, which are powerful antioxidants that effectively eliminate free radicals in the body. Free radicals are the culprits that cause cell aging, wrinkles, and various chronic diseases. Antioxidants neutralize these free radicals, thereby delaying aging and protecting cell health.
Provides Rich Nutrition and Energy
Matcha powder contains a variety of vitamins, such as vitamin A, vitamin C, and vitamin E. Vitamin A is beneficial for eye health and can relieve eye fatigue; vitamin C can enhance immunity and promote collagen synthesis; and vitamin E is a fat-soluble antioxidant that protects cells from free radical damage.
It also contains a variety of minerals, such as potassium, calcium, magnesium, and iron. Potassium helps maintain normal heart function and stable blood pressure; calcium is important for bone and dental health; and magnesium participates in various metabolic processes in the body and benefits the nervous system and muscle function. Matcha powder also contains a certain amount of amino acids, particularly theanine, which can help relax the nerves and relieve stress. It also boosts dopamine production in the brain, elevating mood.
Boosting Metabolism and Aids Weight Management
The caffeine and tea polyphenols in matcha powder work synergistically to increase the body’s metabolic rate and promote the breakdown and burning of fat. Matcha powder also provides a strong sense of fullness, and moderate consumption can help reduce intake of other high-calorie foods, contributing to weight management.
Protecting Cardiovascular Health
Tea polyphenols can lower blood cholesterol and triglyceride levels, preventing lipid deposition in blood vessels and thus preventing cardiovascular diseases such as atherosclerosis. They also inhibit platelet aggregation, reducing the risk of thrombosis and protecting the normal function of the cardiovascular system.
Refreshing and Improving Brain Function
The caffeine and theanine in matcha powder work together to stimulate the central nervous system, providing a refreshing and relieving effect while also preventing the anxiety and tension associated with caffeine alone. Furthermore, studies have shown that moderate, long-term consumption of matcha may help improve memory and concentration.
Have any questions?
Let's get in touch!
Contact us if your are thinking of purchasing highquality ingredients, develop new products, or justsolving a manufacturing challenge in your rawmaterials.
