Products

Food and Nutrition Ingredients

Food and Nutrition Ingredients

Bovine Liver Substance Extract


[Product Name] Bovine Liver Substance Extract
[Extraction Site] Bovine liver
[Particle Granularity] 95% pass 80 mesh
[Extraction Solvent] Water
[Color and Character] Light yellow to brown yellow powder
[Solubility] Freely soluble in water
[Application] Nutritional supplement, Food additive
[Packaging] 25kgs/Drum

PRODUCT INTRODUCTION

[Product Name] Bovine Liver Substance Extract
[Extraction Site] Bovine liver
[Particle Granularity] 95% pass 80 mesh
[Extraction Solvent] Water
[Color and Character] Light yellow to brown yellow powder
[Solubility] Freely soluble in water
[Application] Nutritional supplement, Food additive
[Packaging] 25kgs/Drum
Product efficacy
1. Hepatic protection and liver function improvement
Reduce fat aggregation within the liver: The extract of bovine liver is capable of reducing fat accumulation within the liver, which is conducive to the prevention and treatment of fatty liver.
Promote hepatocyte regeneration: The compound extract of bovine fetal liver contains multiple active components. These components can facilitate the regeneration and repair of damaged hepatocytes, thereby enhancing liver function.
Improve liver function indicators: Through the reduction of indicators such as transaminases, the extract of bovine liver can significantly improve liver function and alleviate symptoms such as hepatitis.
2. Therapeutic Approaches for Liver Diseases
Treatment of Hepatitis: The extract of bovine liver exhibits certain therapeutic efficacy for both acute and chronic hepatitis. It can alleviate inflammatory symptoms and facilitate liver recovery.
Adjunctive Treatment of Liver Cirrhosis: For patients with established liver cirrhosis, the extract of bovine liver can serve as an adjunctive therapeutic agent, assisting in delaying the progression of the condition.
Anti-liver Fibrosis: The extract of bovine liver also possesses anti-fibrotic properties, capable of reducing the proliferation of fibrous tissue in the liver and safeguarding the liver structure.
3. Enhancement of Immunity
It is capable of strengthening the immunity of the organism and enhancing the self-protective ability of the liver, which is conducive to resisting the invasion of viruses and bacteria.
4. Other Efficacies
Improvement of Dyspepsia: For dyspeptic symptoms resulting from liver diseases, the extract of bovine liver has a certain ameliorative effect.
Auxiliary Nutritional Support: During the course of treating liver diseases, the extract of bovine liver can serve as a nutritional support medication, providing necessary nutrition and energy for patients.

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